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Top rated packaged salami
Here are some top-rated packaged salamis:
- Olympia Provisions Salami: This salami is made with high-quality pork and a blend of spices. It's cured for a minimum of 30 days to develop a rich, savory flavor. (4.7/5 stars, $10-$15)
- Creminelli Salami: This Italian-style salami is made with pork and a blend of spices, including black pepper, garlic, and red wine. It's cured for a minimum of 60 days to develop a deep, rich flavor. (4.6/5 stars, $10-$15)
- Guanciale Salami by Bresaola: This salami is made with pork jowl and a blend of spices, including black pepper, garlic, and rosemary. It's cured for a minimum of 30 days to develop a rich, unctuous flavor. (4.6/5 stars, $12-$18)
- Margherita Salami: This salami is made with pork and a blend of spices, including black pepper, garlic, and red wine. It's cured for a minimum of 30 days to develop a mild, slightly sweet flavor. (4.5/5 stars, $8-$12)
- Foustman's Artisanal Salami: This salami is made with high-quality pork and a blend of spices, including black pepper, garlic, and coriander. It's cured for a minimum of 30 days to develop a rich, savory flavor. (4.5/5 stars, $10-$15)
- Volpi Salami: This salami is made with pork and a blend of spices, including black pepper, garlic, and red wine. It's cured for a minimum of 30 days to develop a mild, slightly sweet flavor. (4.4/5 stars, $8-$12)
- Molinari Salami: This salami is made with pork and a blend of spices, including black pepper, garlic, and red wine. It's cured for a minimum of 30 days to develop a rich, savory flavor. (4.4/5 stars, $10-$15)
- Citterio Salami: This salami is made with pork and a blend of spices, including black pepper, garlic, and red wine. It's cured for a minimum of 30 days to develop a mild, slightly sweet flavor. (4.3/5 stars, $8-$12)
- Biellese Salami: This salami is made with pork and a blend of spices, including black pepper, garlic, and red wine. It's cured for a minimum of 30 days to develop a rich, savory flavor. (4.3/5 stars, $10-$15)
- Daniele Salami: This salami is made with pork and a blend of spices, including black pepper, garlic, and red wine. It's cured for a minimum of 30 days to develop a mild, slightly sweet flavor. (4.2/5 stars, $8-$12)
Note: Prices may vary depending on the location and availability of the product. Ratings are based on online reviews from sources like Amazon, Walmart, and specialty food stores.
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