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Top rated coffee and tea books

Here are some top-rated coffee and tea books:

Coffee Books:

  1. "The World Atlas of Coffee" by James Hoffmann (4.8/5 on Amazon) - A comprehensive guide to coffee, covering its history, production, and brewing methods.
  2. "God in a Cup: The Obsessive Quest for the Perfect Coffee" by Michaele Weissman (4.6/5 on Amazon) - A fascinating exploration of the world of specialty coffee and the people who drive it.
  3. "The Blue Bottle Craft of Coffee" by James Freeman, Caitlin Williams, and Tara Davenport (4.7/5 on Amazon) - A beautifully illustrated guide to coffee brewing and roasting, from the founders of Blue Bottle Coffee.
  4. "Coffee Obsession" by DK Publishing (4.6/5 on Amazon) - A stunning visual guide to coffee, covering its history, production, and brewing methods.
  5. "Everything but Espresso" by Scott Rao (4.7/5 on Amazon) - A detailed guide to brewing coffee, with a focus on pour-over, French press, and other non-espresso methods.

Tea Books:

  1. "The Tea Enthusiast's Handbook" by Jane Pettigrew (4.7/5 on Amazon) - A comprehensive guide to tea, covering its history, production, and brewing methods.
  2. "The Oxford Companion to American Food and Drink" by Andrew F. Smith (4.6/5 on Amazon) - A thorough guide to American food and drink, including a significant section on tea.
  3. "The Tea Book" by Linda Gaylard (4.6/5 on Amazon) - A beautifully illustrated guide to tea, covering its history, production, and brewing methods.
  4. "Steeped in History: The Art of Tea" by Roy Moxham (4.5/5 on Amazon) - A fascinating exploration of the history and culture of tea.
  5. "The New Tea Book" by Sara Perry (4.5/5 on Amazon) - A comprehensive guide to tea, covering its history, production, and brewing methods, with a focus on loose-leaf teas.

Books that cover both Coffee and Tea:

  1. "The Barista Bible" by Tristan Stephenson (4.6/5 on Amazon) - A comprehensive guide to coffee and tea, covering their history, production, and brewing methods.
  2. "The Coffee and Tea Lover's Bible" by Bruce Richardson (4.5/5 on Amazon) - A detailed guide to coffee and tea, covering their history, production, and brewing methods.
  3. "The World of Coffee and Tea" by Jane Pettigrew (4.5/5 on Amazon) - A beautifully illustrated guide to coffee and tea, covering their history, production, and brewing methods.

Note: Ratings may vary depending on the source and the time of data retrieval.

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