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Top rated cookie baking books
Here are some top-rated cookie baking books:
- "The Essential Cookie Cookbook" by Hetty McKinnon: This book features 100 recipes for classic and creative cookies, with a focus on simplicity and accessibility. (4.8/5 stars on Amazon)
- "The King Arthur Flour Cookie Companion" by King Arthur Flour: This comprehensive guide covers a wide range of cookie types, from classic sugar cookies to intricate decorated cookies. (4.7/5 stars on Amazon)
- "Cookie Love" by Mindy Segal: This book features creative and unique cookie recipes, with a focus on texture, flavor, and presentation. (4.7/5 stars on Amazon)
- "The Cookie Bible" by Bruce Weinstein: This book features over 200 recipes for cookies, bars, and other sweet treats, with a focus on classic and traditional recipes. (4.6/5 stars on Amazon)
- "Sally's Cookie Addiction" by Sally McKenney: This book features creative and indulgent cookie recipes, with a focus on unique flavor combinations and techniques. (4.6/5 stars on Amazon)
- "The Art of Cookie Decorating" by Anne Yorks: This book focuses on the art of decorating cookies, with tutorials and techniques for creating beautiful and intricate designs. (4.6/5 stars on Amazon)
- "Martha Stewart's Cookies" by Martha Stewart: This book features a wide range of cookie recipes, from classic favorites to creative and modern twists. (4.5/5 stars on Amazon)
- "The Gourmet Cookie Book" by Gourmet Magazine: This book features creative and sophisticated cookie recipes, with a focus on unique flavors and ingredients. (4.5/5 stars on Amazon)
- "The Ultimate Cookie Cookbook" by Barbara Grunes: This book features over 300 recipes for cookies, bars, and other sweet treats, with a focus on classic and traditional recipes. (4.4/5 stars on Amazon)
- "Christmas Cookies" by Better Homes and Gardens: This book features a wide range of cookie recipes specifically for the holiday season, with a focus on classic favorites and creative twists. (4.4/5 stars on Amazon)
Note: Ratings can change over time, but these books are generally highly regarded by cookie enthusiasts and bakers.
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