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Top rated low cholesterol cooking books

Here are some top-rated low-cholesterol cooking books:

  1. "The Low-Cholesterol Cookbook" by American Heart Association: This cookbook provides a comprehensive guide to healthy eating, with over 200 recipes that are low in cholesterol and saturated fat.
  2. "The DASH Diet Cookbook" by Marla Heller: The DASH diet is a well-known plan for reducing blood pressure and cholesterol. This cookbook provides over 150 recipes that are low in sodium, cholesterol, and saturated fat.
  3. "The Low-Cholesterol Bible" by Christopher Gardner: This cookbook provides a wide range of recipes that are low in cholesterol and saturated fat, including vegetarian and vegan options.
  4. "The Healthy Heart Cookbook" by Joe Piscatella: This cookbook provides over 200 recipes that are low in cholesterol, sodium, and saturated fat, and are designed to promote heart health.
  5. "The Mayo Clinic Healthy Heart Cookbook" by Mayo Clinic: This cookbook provides a comprehensive guide to healthy eating, with over 150 recipes that are low in cholesterol, sodium, and saturated fat.
  6. "The American Heart Association Low-Fat, Low-Cholesterol Cookbook" by American Heart Association: This cookbook provides over 200 recipes that are low in fat and cholesterol, and are designed to promote heart health.
  7. "The Cholesterol Low-Down Cookbook" by Janis Jibrin: This cookbook provides over 100 recipes that are low in cholesterol and saturated fat, and are designed to help lower cholesterol levels.
  8. "The Plant Paradox Cookbook" by Dr. Steven Gundry: This cookbook provides a range of plant-based recipes that are low in cholesterol and saturated fat, and are designed to promote heart health.
  9. "The Low-Cholesterol Gourmet Cookbook" by Karen Ansel: This cookbook provides over 100 recipes that are low in cholesterol and saturated fat, and are designed to promote healthy eating.
  10. "The Heart-Healthy Cookbook" by Jennifer Shultz: This cookbook provides a range of recipes that are low in cholesterol, sodium, and saturated fat, and are designed to promote heart health.

These cookbooks are highly rated and can provide a great starting point for incorporating low-cholesterol recipes into your diet. However, always consult with a healthcare professional or registered dietitian before making significant changes to your diet.

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