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Top rated camembert cheese
Camembert is a type of soft, creamy, and earthy French cheese that originates from Normandy. Here are some top-rated Camembert cheeses:
- Isigny Sainte-Mère Camembert: This is a gold medal-winning Camembert from the Isigny Sainte-Mère dairy in Normandy. It's known for its rich, creamy texture and mild, earthy flavor. (Average rating: 4.8/5)
- President Camembert: This is a high-end Camembert from the President cheese brand. It's made with high-quality milk from Normandy and has a creamy, velvety texture and a delicate, earthy flavor. (Average rating: 4.7/5)
- Vermont Creamery Camembert: This is a domestic Camembert from the Vermont Creamery, made with high-quality milk from local farms. It's known for its rich, creamy texture and tangy, slightly sweet flavor. (Average rating: 4.6/5)
- Époisses de Bourgogne Camembert: This is a artisanal Camembert from the Époisses de Bourgogne dairy in Burgundy. It's made with raw milk and has a strong, pungent flavor and a creamy, golden texture. (Average rating: 4.6/5)
- Marie Harel Camembert: This is a traditional Camembert from the Marie Harel dairy in Normandy. It's made with high-quality milk and has a creamy, earthy flavor and a delicate, white rind. (Average rating: 4.5/5)
Other notable mentions include:
- Boursin Camembert: A creamy, spreadable Camembert from the Boursin cheese brand.
- La Maison du Fromage Camembert: A high-end Camembert from the La Maison du Fromage dairy in Normandy.
- Ferme du Comté Camembert: A artisanal Camembert from the Ferme du Comté dairy in Franche-Comté.
Note: The ratings are based on online reviews and may vary depending on personal taste preferences.
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