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Top rated seasonal cooking books

Here are some top-rated seasonal cooking books, organized by season:

Spring:

  1. "Jerusalem: A Cookbook" by Yotam Ottolenghi and Sami Tamimi: A James Beard Award-winning cookbook that celebrates the flavors of the Middle East, perfect for spring's fresh ingredients. (4.8/5 stars on Amazon)
  2. "The Spring Kitchen" by Anne Engle: A beautifully photographed cookbook that highlights the best of spring's produce, with recipes for soups, salads, and more. (4.6/5 stars on Amazon)
  3. "Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce" by Liz Primeau: A comprehensive guide to cooking with seasonal produce, with a focus on spring's bounty. (4.5/5 stars on Amazon)

Summer:

  1. "The Summer Cookbook" by Diane Morgan: A vibrant and colorful cookbook that showcases the best of summer's produce, with recipes for salads, grilled meats, and more. (4.7/5 stars on Amazon)
  2. "Jersey Farm Cookbook" by Judith Choate: A farm-to-table cookbook that celebrates the flavors of summer, with recipes for fresh fruits and vegetables, grilled meats, and more. (4.6/5 stars on Amazon)
  3. "The New Southern Garden Cookbook" by Sheri Castle: A cookbook that highlights the best of summer's Southern-style cuisine, with recipes for okra, tomatoes, and more. (4.5/5 stars on Amazon)

Autumn:

  1. "The Apple Lover's Cookbook" by Amy Traverso: A beautifully photographed cookbook that celebrates the flavors of autumn, with recipes for apple-based dishes, from savory to sweet. (4.7/5 stars on Amazon)
  2. "The Autumn Kitchen" by Anne Engle: A cozy and inviting cookbook that highlights the best of autumn's produce, with recipes for soups, stews, and more. (4.6/5 stars on Amazon)
  3. "Dishing Up Virginia" by Patrick Evans-Hylton: A cookbook that celebrates the flavors of autumn in Virginia, with recipes for seasonal ingredients like pumpkin, squash, and more. (4.5/5 stars on Amazon)

Winter:

  1. "The Winter Cookbook" by Diane Morgan: A hearty and comforting cookbook that showcases the best of winter's produce, with recipes for soups, stews, and more. (4.7/5 stars on Amazon)
  2. "The Snowy Day Cookbook" by Laura Aronson: A beautifully illustrated cookbook that celebrates the magic of winter, with recipes for warm and comforting dishes. (4.6/5 stars on Amazon)
  3. "The Cozy Cookbook" by Stephanie Pedersen: A cookbook that highlights the best of winter's comfort foods, with recipes for casseroles, roasts, and more. (4.5/5 stars on Amazon)

Note: The ratings are based on Amazon reviews and are subject to change over time.

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